It’s a Sweet World_ Recipes from Around the Globe at Bea’s Bakery

Welcome to the world of sourdough discard baking—a realm where simplicity meets creativity, and every recipe tells a story of tradition, flavor, and sustainability.
This cookbook isn’t just about recipes; it’s about empowering you to explore a new passion, all while nourishing your family with wholesome, homemade goodness.
This book will guide you every step of the way.

Why This Book is Perfect for You:
✔️ Kid-Friendly Creations: Fun, interactive recipes to make with your little ones.
✔️ Simple and Beginner-Friendly: Easy-to-follow instructions and practical tips tailored for those new to baking.
✔️ Family-Focused: Recipes that delight every palate.
✔️ A Taste of the World: Dive into international flavors, from Italian focaccia to Indian naan, all made with sourdough discard.
✔️ Empowering and Creative: Build confidence in the kitchen with pro tips and techniques that ensure success every time.

What You’ll Find Inside:
✔️ 80 Unique Recipes: Thoughtfully crafted and tested to bring out the best in sourdough discard.
✔️ Step-by-Step Guidance: From creating your sourdough starter to perfecting your favorite recipes.
✔️ Sustainable Cooking: Turn your sourdough discard into delicious breads, snacks, desserts, and more—no waste, just endless possibilities.
✔️ Practical Bonus Guides: Learn how sourdough fits into diets like gluten-free, diabetic-friendly, and anti-inflammatory lifestyles.

Imagine the Joy…
Slicing into a warm, crusty loaf of bread, knowing you made it with your own hands.

Take the First Step Toward Baking Mastery!
Turn sourdough discard into a treasure trove of flavors and experiences. Don’t wait—start your journey today with The Feminine Touch to Sourdough Discard Baking and discover the magic of homemade creations.

Grab your copy now and transform your kitchen into a haven of creativity, sustainability, and love!